北海道ソフトクリーム
Tokyo Cream blends Japanese tradition with modern imagination — serving handcrafted soft serves, drinks, and pastries.
Our mission is to craft desserts that blend Japanese artistry with modern creativity, turning every swirl and sip into an experience that inspires joy, connection, and imagination.
Hokkaido Milk
Soft Serve
Premium milk from Japan’s Hokkaido region, known for its rich flavor and natural sweetness. This velvety soft serve captures pure, creamy perfection — smooth, milky, and delicately refreshing.
Kouignigiri
Signature Pastries
A Tokyo Cream original—our kouign-amann–inspired pastry shaped like an onigiri. Ultra-buttery laminated dough, caramelized to a crisp golden crust with a tender, and flaky interior
*San Francisco Location Only
Croquant Choux
Signature Pastries
A delicate cream puff with a crisp, golden croquant shell and a soft, airy center. Filled with smooth egg custard, it delivers a perfect balance of crunch and cream in every bite.